Disease Specific Nutrition Tips

Rule Out Gout – With Gout Diet

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Do you have raised uric acid levels? Uric acid is normally excreted in urine. However, excess of uric acid produced by the body from foods we eat and/or internal cellular or nitrogen utilization can increase uric acid levels in blood. Normal blood range of uric acid is 2 to 7 mg/100 ml. If your levels are above 7 mg/100 ml then you are at risk of developing the disorder called gout. Range of uric acid can rise up to 20 mg/100ml in severe gout. Gout is a chronic disease due to an inherited abnormality of purine metabolism. Purine is a […]