Disease Specific Nutrition Tips

Increase Hemoglobin Naturally

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Low hemoglobin called anemia is a most common condition in majority of population especially in females. Recently I volunteered a blood donation camp in which I observed many healthy people who were eager to donate blood were unfit for blood donation just because of a low hemoglobin count. Low hemoglobin levels without any underlying conditions like in pregnancy, liver or kidney diseases, absorptive disorders, thalassemia, cancers, bleeding wounds etc. can be usually due to improper eating habits, low nutritional content of foods, inadequate nutrient intake or improper cooking methods which can lead to deficiency of nutrients like iron, folic acid, […]