Sankranti is a festival that marks the beginning of the harvest season and end of winter season. Makar Sankranti is celebrated throughout India but has different names but the feeling is same. As Sankranti brings joy into our life it also comes with a variety of delicacies. Here are recipes you can try for a healthy and happy Sankranti: Til Chikki: Ingredients: Sesame seeds, Jaggery, Ghee Method: Heat up the pan, add sesame seeds and dry roast on medium flame till the seeds change colour. Remove the roasted seeds from the pan. Add ½ tablespoon to 1 tablespoon ghee to […]